Seventh Heaven Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 4 | oz | White chocolate; shaved |
| 1 | ts | Water |
| 2 | Sticks butter; softened | |
| 1/2 | ts | Salt |
| 1 | ts | Soda |
| 1 1/2 | c | Sugar |
| 1 | c | Buttermilk |
| 2 | Eggs | |
| 2 | c | Cake flour |
| 1 | ts | Vanilla |
| 1/2 | c | Chocolate chips |
| 1/2 | c | Pecans; chopped |
| 1/2 | c | Coconut |
| 1/2 | Recipe chocolate custard (follows) | |
| 6 | Chocolate caramels | |
| 2 | tb | Creme de cacao |
| Chocolate sprinkles | ||
| SEVENTH HEAVEN FROSTING | ||
| 1/2 | c | Powdered sugar |
| 1 | ts | Cocoa |
| 1/2 | pt | Whipping cream |
| 3 | dr | Vanilla; more or less |
| CHOCOLATE CUSTARD | ||
| 3 | tb | Sugar |
| 1 | tb | Flour |
| 2 | Eggs; slightly beaten | |
| 2 | c | Milk; scalded |
| 1/2 | ts | Vanilla |
| 2 | oz | Semi-sweet chocolate; melted and cooled |
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