Sharon Barbour's Cornish Hens in Orange Sauce
| Yield: | 1 Servings |
| Categories: |
| 6 | Cornish hens; cleaned | |
| Melted margerine | ||
| 1 | c | Orange marmalade |
| 1/4 | c | Brown sugar |
| 3 | tb | Wine vinegar |
| 2 | ts | Worcestershire sauce |
| 1/2 | ts | Curry powder |
| 1/8 | ts | Cayenne pepper |
Advertisement