Shell Casserole
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Lean ground beef |
| 1 | sm | Onion -- chopped |
| 1 | ts | Salt |
| 1/4 | ts | Garlic powder |
| 1 | ts | Worcestershire sauce |
| 1/4 | c | Flour |
| 1 1/4 | c | Hot water |
| 2 | ts | Beef bouillon |
| 2 | ts | Red wine |
| 6 | oz | Large shell-shaped macaroni |
| 2 | oz | Can mushrooms -- sliced and |
| Drained | ||
| 1 | c | Dairy sour cream |
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