Shepherd's Pie
| Yield: | 4 Servings |
| Categories: | Main Dishes, Meats |
| 1 | lb | Ground beef |
| 1/2 | c | Chopped onion |
| 1/2 | ts | Salt - dash pepper |
| 1 | cn | (2 cups) cut green beans |
| (drain) | ||
| 1 | cn | (10 3/4 oz) condensed |
| Tomato soup | ||
| 5 | md | Potatoes, cooked |
| 1/2 | c | Warm milk |
| 1 | Beaten egg | |
| 2 | oz | Process American cheese |
| (shredded about 1/2 c.) |
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