Sherry Cake

Yield:	12 Servings
Categories:	Cakes

1	pk	Butter cake mix
1	pk	(3.75-oz) butterscotch or vanilla instant pudding mix
4		Whole eggs
1/2	c	Salad oil
1/2	c	Water
1/2	c	Sherry wine
1	ts	Nutmeg
1/2	c	Sugar
1	ts	Cinnamon
1/2	c	Nuts
		Powdered sugar