Shih Chin Tan P'ai (Assorted Meat in Egg Pie)
| Yield: | 4 Servings |
| Categories: | Chicken, Chinese, Poultry, Pork, Seafood |
| 1/3 | c | Chicken, diced boned |
| 1/4 | c | Ham, diced |
| 1 | Duck gizzard | |
| 1/4 | c | Shrimp, small shelled |
| 1/4 | c | Black mushrooms, diced |
| 1/4 | c | Bamboo shoots |
| 2 | tb | Green peas |
| 2 | tb | Oil |
| 1/2 | tb | Wine |
| 1/2 | ts | Salt |
| 8 | Eggs | |
| 2 | tb | Flour |
| 1/4 | ts | Salt |
| 1/4 | ts | MSG (optional) |
| 6 | tb | Oil |
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