Short-Cut Fondue Dip
| Yield: | 1 Servings |
| Categories: | Slow Cooker, Dips |
| 21 1/2 | oz | Canned condensed cheese soup |
| 2 | c | Sharp cheddar cheese; grated |
| 1 | tb | Worcestershire sauce |
| 1 | ts | Lemon juice |
| oz | Packet freeze-dried chives; chopped | |
| Celery sticks | ||
| Cauliflower - uncooked; cut into flowerets | ||
| Corn chips - optional |
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