Shrimp and Cucumber Stir Fry
| Yield: | 1 Servings |
| Categories: |
| 2 | lg | Cucumbers; peeled |
| 3 | tb | Salad oil |
| 2 | tb | Minced fresh ginger |
| 1 | Clove garlic; minced | |
| 1/4 | c | (2.5oz / 70.87 grams) minced green onions (including tops) |
| 1 | lb | (453.6 grams) medium-sized shrimp; shelled and deveined salt |
| COOKING SAUCE | ||
| 3 | tb | Dry Sherry or regular-strength chicken broth |
| 2 | tb | Distilled white vinegar |
| 1 1/2 | tb | Soy sauce |
| 1 | ts | Cornstarch; (corn flour or potato flour) |
| 1/2 | ts | Sugar |
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