Shrimp and Garlic Sauce
| Yield: | 1 Servings |
| Categories: |
| 1/2 | lb | Cooked pasta |
| 1 | Head of fresh garlic | |
| 1 | tb | Butter |
| 1 | bn | (small) of green onion, finely chopped |
| 2 | c | Whipping or heavy cream |
| 3 | tb | White wine |
| 3 | tb | Parmesan cheese |
| Salt | ||
| Pepper | ||
| 1 | lb | Shrimp bolied only until done and still hot |
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