Shrimp Au Gratin
| Yield: | 4 Servings |
| Categories: | Main Dishes, Cajun, Shellfish |
| 2 | tb | Butter or oleo |
| 1 | c | Milk |
| Dash of Tabasco sauce | ||
| 1 | c | Sharp cheese, grated |
| Buttered bread crumbss | ||
| 3 | tb | Flour |
| 1 | ts | Lea & Perrins sauce |
| 1 | Green onion, chopped fine | |
| 2 | c | Shrimp, cleaned, boiled |
| Salt & pepper to taste |
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