Shrimp Balls for Soup

Yield:	4 Servings
Categories:	Seafood

1/2	lb	Shrimp
1/4	c	Smoked ham
1		Egg white
1/4	ts	Salt
1/2	ts	Sugar
2	ts	Cornstarch
1	ts	Soy sauce
4		-(up to)
6	c	Water
		Soup stock

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