Shrimp, Greek with Feta Cheese
| 3 | tb | Canola oil |
| 2 1/2 | c | Onion, chopped |
| 1/4 | c | Parsley, chopped |
| 1 | | Clove garlic, minced |
| 1 | ts | Sugar |
| 2 | c | Plum tomatoes, chopped |
| 1 | c | Dry white wine |
| 1 1/2 | lb | Shrimp, peeled |
| 1 | c | Feta cheese, crumbled |
| 8 | oz | Angel hair pasta, cooked |