Shrimp in Lobster Sauce Bgnj11a
| Yield: | 6 Servings |
| Categories: | Seafood, Chinese |
| 48 | Shrimp; large size; shelled | |
| 1/4 | c | Oil; for stir fry |
| LOBSTER SAUCE | ||
| 2 | tb | Black beans; fermented |
| 3 | c | Garlic; minced |
| 6 | Green onons; chopped | |
| 3 | lg | Egg; beaten |
| 3 | tb | Water |
| 1 1/2 | lb | Pork; ground |
| 1 1/2 | c | Chicken stock |
| 1 1/2 | tb | Soy sauce; thin |
| 1 | tb | Sugar |
| Cornstarch paste; do not u |
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