Shrimp in Sour Cream

Yield: 8 Servings
Categories: Seafood
40Shrimp (5-6 per person)
2tbVinegar
2tbChopped parsley
2tbChopped green onions
1 1/2ptSour cream
Cloves garlic mashed in:
1tsSalt
1/4tsBlack pepper
6tbChopped green onions
6tbChopped parsley
6tbChopped tomato
6tbPeeled; diced cucumber
6tbTarragon vinegar
1/4cVegetable oil
Advertisement