Shrimp in Sour Cream
Yield: | 8 Servings |
Categories: | Seafood |
40 | Shrimp (5-6 per person) | |
2 | tb | Vinegar |
2 | tb | Chopped parsley |
2 | tb | Chopped green onions |
1 1/2 | pt | Sour cream |
Cloves garlic mashed in: | ||
1 | ts | Salt |
1/4 | ts | Black pepper |
6 | tb | Chopped green onions |
6 | tb | Chopped parsley |
6 | tb | Chopped tomato |
6 | tb | Peeled; diced cucumber |
6 | tb | Tarragon vinegar |
1/4 | c | Vegetable oil |
Advertisement