Shrimp in Yellow Sauce
| Yield: | 4 Servings |
| Categories: | Main Dishes, Thai, Seafood |
| 2 | Fresh red chiles, seeded, chopped | |
| 1 | Red onion, chopped | |
| 1 | Thick stalk lemon grass, chopped | |
| 1 | Inch piece of galangal, chopped (substitute ginger) | |
| 1/2 | c | Water |
| 1 | c | Coconut milk |
| 14 | 16 raw large shrimp, peeled, deveined | |
| 8 | Thai basil leaves | |
| 2 | ts | Lime juice |
| 1 | ts | Fish sauce |
| 1 | Green onion, including some green top, cut into thin strips | |
| Fresh coriander |
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