Shrimp Maquechoux Salad

Yield: 6 Servings
Categories: Shrimp, Salads, Vegetables, Seafood
BILLS20086
1qtCold water
1/2lgLemon; halve
6tbSalt
1/4cLouisiana hot sauce
1 1/2tsCayenne pepper
2tbGarlic; minced
2 1/4lbShrimps w/heads; unpeeled
1/4cOlive oil
2lgGreen bell peppers;dice fine
2lgRed bell peppers; dice fine
3Ears corn; cut kernels off
1mdRed onion; dice fine
2tbCilantro; minced, opt
1tsWhite pepper
1lgLime; juice only
Bibb lettuce
Radicchio leaves
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