Shrimp Quesadillas

Yield:	4 Servings
Categories:	Seafood, Mexican, Appetizers

4		Flour tortillas
1	c	Shredded Monterey Jack cheese (4 oz)
1/2	c	Coarsely chopped cooked shrimp or imitation shrimp
1/4	c	Thinly sliced green onions and tops
1	tb	Finely chopped cilantro or parsley