Shrimp Roll
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1 | cn | Tomato soup |
| 1 | Envelope plain gelatin | |
| 3/4 | c | Mayonnaise |
| 6 | oz | Cream cheese |
| 1 | ts | Salt |
| 1/2 | c | Finely chopped celery |
| 1/2 | c | Finely chopped onion |
| 2 | cn | Shrimp; crumbled |
| 1 | tb | Horseradish |
| 1 | tb | Worcestershire sauce |
| Chopped parsley | ||
| Paprika |
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