Shrimp Skewers with Snappy Sauce
| Yield: | 1 Servings |
| Categories: |
| 16 | sm | Wooden skewers |
| 1 | lb | Lg. shrimp with tails on; cooked and chilled |
| 1/4 | Head firm iceberg lettuce; cut into 16 small chunks | |
| 2 | Lemons; each cut into 8 wedges | |
| SNAPPY SAUCE | ||
| 1/2 | c | Ketchup |
| 2 | tb | Prepared horseradish; drained |
| 1/2 | ts | Lemon juice |
| 1/2 | ts | Sugar |
| 1/4 | ts | Dried dill weed |
| 1/8 | ts | Salt |
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