Shrimp Toast #2
| Yield: | 8 Servings |
| Categories: | Seafood |
| 1 | lb | Shrimp; peeled and deveined |
| 1/4 | lb | Water chestnuts |
| 1/2 | c | Chopped fresh cilantro |
| 1/4 | lb | Fresh pork fat |
| 4 | Egg whites | |
| 5 | tb | Cornstarch |
| Salt and white pepper to taste | ||
| 8 | sl | White bread |
| 1/2 | c | White sesame seeds |
| Oil for deep-frying |
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