Shrimp with Spinach and Garlic
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Fresh parsley; chopped |
| 1 | tb | Shallots; minced |
| 2 | ts | Garlic; minced |
| 1 | ts | Olive oil |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper; freshly ground |
| 1/4 | ts | Lemon peel; grated |
| 1 1/4 | lb | Medium shrimp; peeled and deveined |
| 1 | lb | Fresh spinach; rinsed, stems removed |
| Lemon wedges; for garnish | ||
| Steamed rice; (optional) | ||
| Crusty bread; (optional) |
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