Sicilian Meat Roll
| Yield: | 8 Servings |
| Categories: | Italian, Main Dishes, Beef, Cheese |
| 2 | lb | Ground Beef, lean |
| 8 | Boiled ham slices, thin | |
| 6 | oz | Mozeralla cheese, shredded |
| 3 | sl | Mozeralla cheese |
| 2 | md | Eggs, beaten |
| 1/4 | c | Bread crumbs, soft |
| 1/2 | c | Tomato juice |
| 2 | tb | Parsley |
| 1/2 | ts | Oregano, crushed dried |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | md | Garlic clove, minced |
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