Simple Bbq Sauce
| Yield: | 6 Servings |
| Categories: | Sauces |
| 1/2 | lb | Onion; chopped |
| 3 | Cloves garlic; chopped | |
| 10 | oz | Tomato paste |
| 8 | oz | Mustard (cheap us type) |
| 4 | oz | Brown sugar * |
| 3 | oz | Vinegar * |
| 2 | oz | Liquid barbecue smoke |
| 6 | oz | Worcestershire sauce |
| 4 | oz | Molasses (treacle) * |
| Salt and pepper to taste; freshly ground | ||
| 7 | oz | Can Chipotle pepper in adobo sauce; blended with wine |
| 3 1/2 | oz | Red wine; wash out Chipotl can |
| Oil or fat for frying | ||
| 1 | cn | (10.5-oz) beef bouillon; double strength |
| 1 | Rack pork ribs or any other meat |
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