Singapore Fried Noodles
| Yield: | 8 Servings |
| Categories: | Chinese, Meats |
| 6 | Skeins dried shrimp noodles | |
| 1/2 | c | Dried shrimp |
| 1 | Egg | |
| 1 | ts | Water |
| 1/2 | lb | Barbecued pork |
| 2 | Stalks celery | |
| 2 | c | Bean sprouts, blanched |
| 1 | Medium yellow onion | |
| 1 | Green bell pepper | |
| 1 | Medium firm tomato | |
| 2 | Cloves garlic, minced | |
| 1 | ts | Fresh ginger, minced |
| 1 | tb | Curry powder |
| 4 | tb | Peanut oil |
| SAUCE | ||
| 1/2 | c | Stock |
| 2 | ts | Thin soy sauce |
| 1 | ts | Sugar |
| 1 | ts | Chili oil |
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