Skewed Lamb T'loin/rioja Red Wine Vinaigrette/cracked Wheat
| Yield: | 4 Servings |
| Categories: | Lamb |
| 4 | Lamb tenderloins | |
| 8 | Roasted shallots or pearl onions | |
| 8 | 6-inch bamboo skewers, soaked | |
| 1 | Head of garlic, crushed | |
| 1 | c | Olive oil |
| 3 | Rosemary sprigs, bruised | |
| CRACKED WHEAT SALAD | ||
| 1 1/2 | c | Cooked cracked wheat |
| 1 | oz | Diced red peppers |
| 1 | oz | Diced yellow peppers |
| 3 | tb | Chopped tarragon |
| 1/2 | c | Fresh lemon juice |
| 2 | tb | Honey |
| Salt and pepper | ||
| RIOJA RED WINE VINAIGRETTE | ||
| 1/2 | Bottle of Rioja red wine | |
| 1 | tb | Dijon mustard |
| 1/2 | c | Olive oil |
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