Skewered Scallops
| Yield: | 1 Servings |
| Categories: | Seafood |
| 1 | lb | Scallops |
| 12 | Mushrooms | |
| 12 | Cherry tomatoes | |
| 2 | sm | Zucchini, cut into thirds |
| 1/3 | c | Melted butter |
| 1 | ts | Worcestershire sauce |
| 2 | ts | Fresh lemon juice |
| 1/8 | ts | Pepper |
| 1 | tb | Soy sauce |
| 1 | tb | Chopped parsley |
| 3 | c | Hot cooked rice |
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