Skewered Sea Scallops
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Large sea scallops |
| 1/2 | c | Spicy seasoned tomato juice |
| 1 | tb | Red wine vinegar |
| 3 | Quartered and separated onions | |
| 2 | Bell peppers red and green | |
| 18 | Cherry tomatoes | |
| 1 | tb | Olive oil |
| 1 | tb | Soy sauce |
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