Skillet Chicken and Wild Rice
Yield: | 1 Servings |
Categories: | Poultry |
2 | c | Cut-up cooked chicken |
2 1/4 | c | Water |
1/3 | c | Milk |
1/2 | ts | Salt |
1 | sm | Onion, chopped (about 1/4 cup) |
1 | cn | (10 3/4 ounces) condensed cream of mushroom soup |
1 | pk | (l6 ounces) seasoned long grain and wild rice |
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