Skillet Corn
| Yield: | 6 Servings |
| Categories: | Main Dishes, Corn |
| 2 | tb | Vegetable oil |
| 8 | lg | Ears of corn, kernels cut off the cob (~5-7 cups) |
| 1/2 | ts | Salt |
| 1/2 | c | Flour |
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| Yield: | 6 Servings |
| Categories: | Main Dishes, Corn |
| 2 | tb | Vegetable oil |
| 8 | lg | Ears of corn, kernels cut off the cob (~5-7 cups) |
| 1/2 | ts | Salt |
| 1/2 | c | Flour |