Skillet Jalapeno Cornbread
| Yield: | 6 Servings |
| Categories: | Breads |
| 2 | Hot green chiles (New Mexicos or Jalapenos) | |
| 1 | sm | Red bell pepper |
| 6 | sl | Bacon |
| Vegetable oil | ||
| 1 | c | Cornmeal |
| 1/2 | c | All-purpose flour |
| 2 | tb | Pure hot New Mexico chile powder |
| 1/2 | ts | Baking powder |
| 1 | c | Buttermilk |
| 2 | lg | Eggs; beaten |
| 1 | c | Grated sharp Cheddar cheese |
| 3 | tb | Melted unsalted butter |
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