Skillet Sizzled Cornbread
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | c | Stone ground yellow cornmeal |
| 1 | c | Unbleached all purpose flour |
| 1 | tb | Baking powder |
| 1/4 | ts | Salt |
| 1/4 | ts | Baking soda |
| 1 1/4 | c | Buttermilk |
| 1 | Egg | |
| 2 | tb | Sugar |
| 1/4 | c | Vegetable oil |
| 3 | tb | Butter |
Advertisement