Skinny Guacamole
| Yield: | 4 Servings |
| Categories: | Tex Mex, Low-Fat, Low-Calorie, Dips |
| 2 | sm | Tomatillos, skinned, rinsed & quartered |
| 1 | Clove garlic | |
| 1/4 | c | Canned diced green chilies (I used Ortega) |
| 3 | Sprigs cilantro | |
| 1 | Avocado, peeled, pitted, & cut in several pieces | |
| 3 | tb | Fat-free sour cream |
| Salt and pepper, to taste | ||
| Lime juice, to taste | ||
| 1/4 | c | Onion, diced |
| 1/3 | c | Fresh tomato, diced |
| Hot sauce, to t |
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