Sliced Tomatoes with Pesto Dressing
Yield: | 6 Servings |
Categories: | Vegetables |
2 | tb | Red wine vinegar |
1/4 | c | Fresh basil leaves |
1 | Clove garlic -- minced | |
1/4 | ts | Salt |
1/4 | ts | Sugar |
1/4 | c | Parmesan cheese -- grated |
1/3 | c | Olive oil |
3 | lg | Tomatoes |
Lettuce leaves | ||
Black pepper | ||
Pine nuts (optional) -- | ||
Toasted |
Advertisement