Sliced Tomatoes with Pesto Dressing

Yield: 6 Servings
Categories: Vegetables
2tbRed wine vinegar
1/4cFresh basil leaves
1Clove garlic -- minced
1/4tsSalt
1/4tsSugar
1/4cParmesan cheese -- grated
1/3cOlive oil
3lgTomatoes
Lettuce leaves
Black pepper
Pine nuts (optional) --
Toasted
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