Slivered Bean Curd and Shrimp
| Yield: | 4 Servings |
| Categories: | Appetizers |
| 4 | Bean curd cakes | |
| 1/4 | c | Dried shrimp |
| 1 | Cucumber | |
| 1 | tb | Vinegar |
| 2 | tb | Peanut oil |
| 3 | dr | Sesame oil; more or less |
| 1/2 | ts | Salt |
Advertisement
| Yield: | 4 Servings |
| Categories: | Appetizers |
| 4 | Bean curd cakes | |
| 1/4 | c | Dried shrimp |
| 1 | Cucumber | |
| 1 | tb | Vinegar |
| 2 | tb | Peanut oil |
| 3 | dr | Sesame oil; more or less |
| 1/2 | ts | Salt |