Slow Cooker Vegetable Broth
| Yield: | 1 Servings |
| Categories: | Soups, Broths, Slow Cooker, Badams |
| 1 | tb | Canola oil |
| 1 | lg | Onion; chopped |
| 1 | lg | Carrot; diced |
| 10 | c | Water |
| 3 | c | Coarsely chopped green leek tops |
| 1 | Celery stalk; sliced | |
| 1 | Turnip; diced | |
| 1 | Dried mushroom | |
| 1/4 | c | Parsley; stems and leaves |
| 3 | Fresh thyme sprigs | |
| 1 | Bay leaf | |
| 2 | Whole cloves | |
| 1 | ts | Salt |
| 1/4 | ts | Freshly ground black pepper |
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