Smacafam
| Yield: | 1 Servings |
| Categories: |
| 4 | c | Water |
| 1 | c | Quick cook polenta |
| 4 | tb | Olive oil |
| 1 | md | Red onion, thinly sliced |
| 2 | lb | Italian sausage (8 pieces), cut, in 1" pieces |
| 1 | lg | Portobello mushroom, foot removed, cap thinly sliced |
| 1 | tb | Rosemary leaves, finely chopped |
| 1 | c | Red wine |
| 3 | tb | Sour cream |
| Salt and pepper to taste |
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