Smoked Scalloped Green Chile Potatoes
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 3 | Baking potatoes | |
| Oil; prefer canola or corn | ||
| 3/4 | c | Green chilis roasted/chopped |
| 3/4 | c | Monterey jack cheese; grated |
| 1/3 | c | Red onion; chopped |
| 1 | c | Half-and-half |
| Salt & Pepper to taste | ||
| Nutmeg |
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