Smoked Short Ribs
| Yield: | 1 Servings |
| Categories: | Beef |
| 4 | lb | Beef plate short ribs |
| 10 1/2 | oz | Condensed tomato soup |
| 3/4 | c | Dry red wine |
| 1/4 | c | Finely chopped onion |
| 2 | tb | Cooking oil |
| 1 | tb | Prepared mustard |
| 2 | ts | Chili powder |
| 1 | ts | Paprika |
| 1/2 | ts | Celery seed |
Advertisement