Smokey Bbq Sauce
| Yield: | 1 Servings |
| Categories: | Sauces |
| 1 | Stick margarine; melted | |
| 1/2 | Bottle catsup (26 oz) | |
| 1 | ts | Pepper |
| 1/4 | -(up to) | |
| 1/2 | c | Vinegar |
| 3 | tb | Worcestershire sauce |
| 1 | -(up to) | |
| 2 | Cloves garlic; minced | |
| 1 | -(up to) | |
| 2 | tb | Smoke sauce (optional) |
| 4 | tb | Brown sugar |
| 1 | ds | Accent |
| 3 | ts | Paprika |
| 2 | Lemons; (or less) juice of (optional) | |
| 1 | tb | Horseradish (optional) |
| 1 | tb | Mustard |
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