Smokey Eggplant and Caper Dip
| Yield: | 1 Servings |
| Categories: | Capers, Dips |
| 1 | lg | Eggplant |
| 1 | tb | Minced onion |
| 1 | tb | Capers - small or medium sized; up to 2 |
| 1 | tb | Fresh parsley |
| 1 | ts | Salt or to taste |
| 1/4 | ts | Black pepper |
| 2 | sm | Cloves garlic - minced |
| 1 | ts | Sugar |
| 2 | tb | White vinegar or lemon juice; up to 4 |
| 2 | dr | Wright's Natural Liquid Smoke or similar product; up to 4 |
| 1/4 | c | Vegetable oil; up to 1/2 |
| GARNISH | ||
| Additional capers | ||
| 2 | md | Tomatoes; chopped coarsely |
| 1/2 | Green pepper; (chopped coarsely) |
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