Smokey Salmon Burgers
Yield: | 10 Servings |
Categories: | Main Dishes |
418 | g | Canned pink Alaska salmon |
450 | g | Cold mashed potato |
175 | g | Raw potato; grated |
1 | ts | Vegetable oil |
50 | g | Bacon, preferably smoked chopped |
Oil for frying | ||
10 | Soft round rolls | |
FOR SERVING | ||
Salad and relishes |
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