Smooth Vanilla Ice Cream
| Yield: | 20 Servings |
| Categories: | Ice cream, Specialties, Desserts |
| FOR 4-QUART FREEZER | ||
| 4 | Eggs | |
| 2 | c | Sugar |
| 1 | cn | Eagle Brand Milk |
| 2 | 1/2-pint ctn Heavy whipping cream | |
| 1/8 | ts | Salt |
| 1 | tb | Vanilla |
| Milk to fill freezer to between 2/3 and, 3/4 full | ||
| FOR 6-QUART FREEZER | ||
| 6 | Eggs | |
| 3 | c | Sugar |
| 1 | cn | Eagle Brand Milk |
| 3 | 1/2-pint ctn Heavy whipping cream | |
| 1/4 | ts | Salt |
| 1 1/2 | tb | Vanilla |
| Milk to fill freezer to between 2/3 and, 3/4 full |
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