Smothered Salsa Chicken and Rice
| Yield: | 4 Servings |
| Categories: | Main Dishes, Poultry |
| 3 1/2 | lb | Chicken, whole, cut up |
| Salt and pepper, to taste | ||
| 1 | tb | Olive oil |
| 2 | ts | Minced garlic |
| 1 | ts | Dried oregano |
| 1/2 | ts | Ground cinnamon |
| 1/8 | ts | Ground cloves |
| 14 | oz | Chicken broth |
| 1 | c | Mild or medium thick salsa |
| 1 | tb | Lemon or lime juice |
| 1 | c | White rice |
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