Snails Cauderan / Escargots a la Cauderan
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 6 | tb | Lard |
| 3 | oz | Raw country ham |
| 10 | Shallots | |
| Fresh white breadcrumbs | ||
| 1/4 | c | Dry white bordeaux |
| Chicken stock | ||
| Salt and pepper | ||
| Bouquet garni | ||
| 100 | Petits-gris snails |
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