Snickerdoodles
| Yield: | 72 Servings |
| Categories: | Cookies |
| 1 | c | BUTTER FLAVOR CRISCO |
| 1 3/4 | c | Sugar, divided |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 2 1/4 | c | All-purpose flour |
| 2 | ts | Cream of tartar |
| 1 | ts | Baking soda |
| 3/4 | ts | Salt |
| 1 | ts | Cinnamon |
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| Yield: | 72 Servings |
| Categories: | Cookies |
| 1 | c | BUTTER FLAVOR CRISCO |
| 1 3/4 | c | Sugar, divided |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 2 1/4 | c | All-purpose flour |
| 2 | ts | Cream of tartar |
| 1 | ts | Baking soda |
| 3/4 | ts | Salt |
| 1 | ts | Cinnamon |