Snickerdoodles #08
| Yield: | 48 Servings |
| Categories: | Cookies |
| 1 | c | Shortening |
| 1 1/2 | c | Sugar |
| 2 | Eggs | |
| 2 3/4 | c | Flour |
| 2 | ts | Cream of tarter |
| 1 | ts | Baking soda |
| 1/4 | ts | Salt |
| DIPPING MIXTURE | ||
| 2 | tb | Sugar |
| 2 | tb | Cinnamon |
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| Yield: | 48 Servings |
| Categories: | Cookies |
| 1 | c | Shortening |
| 1 1/2 | c | Sugar |
| 2 | Eggs | |
| 2 3/4 | c | Flour |
| 2 | ts | Cream of tarter |
| 1 | ts | Baking soda |
| 1/4 | ts | Salt |
| DIPPING MIXTURE | ||
| 2 | tb | Sugar |
| 2 | tb | Cinnamon |