Soft Polenta
| Yield: | 8 Servings |
| Categories: |
| 4 | c | Water |
| 3/4 | c | Yellow or white cornmeal |
| 2 | ts | Kosher salt |
| 3 | tb | Butter; unsalted |
| 1/8 | ts | Black pepper; fresh ground |
| 1/4 | c | Gorgonzola cheese or 1/4 cup more butter; softened |
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| Yield: | 8 Servings |
| Categories: |
| 4 | c | Water |
| 3/4 | c | Yellow or white cornmeal |
| 2 | ts | Kosher salt |
| 3 | tb | Butter; unsalted |
| 1/8 | ts | Black pepper; fresh ground |
| 1/4 | c | Gorgonzola cheese or 1/4 cup more butter; softened |