Soft Scrambled Eggs with Lobster
| Yield: | 4 Servings |
| Categories: | Breakfast, Comfort, Food |
| 6 | tb | Unsalted Butter |
| 1/2 | Red Bell Pepper, Stemmed, | |
| Seeded, & Minced | ||
| 12 | oz | Lobster Meat, Freshly Cooked |
| Torn In 1/2" Chunks | ||
| 2 | tb | Fresh Chives -- Snipped |
| 9 | lg | Eggs, Beaten Until Just |
| Blended | ||
| 5 | tb | Heavy Or Whipping Cream |
| Salt And Freshly Ground | ||
| Black Pepper -- To Taste |
Advertisement