Sopa Seca (Mexican Rice)

Yield: 1 Servings
Categories:
2tsOlive oil
1/2tsMinced garlic
1/2cChopped onions
1lgTomato chopped
1cUncooked; converted rice
1smGreen pepper; seeded and
1cnChicken broth; (13 ounce)
1dsRed pepper
1/2tsOregano
1/2tsSalt
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