Soudzoukakia (Sausage Rolls in Wine Sauce)
| Yield: | 3 Servings |
| Categories: | Ground meat, Ethnic |
| GREEK | ||
| SAUSAGE ROLLS | ||
| 3 | sl | Firm white bread |
| 3/8 | c | Dry wine |
| 1 1/8 | lb | Lean ground beef |
| 3/4 | cl | Garlic, minced |
| 3/4 | ts | Cumin powder |
| 3/4 | lg | Egg, beaten |
| Salt & pepper to taste | ||
| WINE SAUCE | ||
| 3/4 | cn | Tomato puree (16 oz.) |
| 3/4 | c | Water |
| 3/8 | c | Dry wine |
| 3/4 | ts | Sugar |
| 3/4 | Piece cinnamon stick | |
| 3/4 | Bay leaf | |
| Salt & pepper to taste |
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